Choice of 3 types of meat and 1 vegetarian from any combination of tender and juicy locally reared meats and locally grown vegetables, all cooked and prepared exactly as you want them, served with our homemade traditional sauces and condiments.

Carvery Menu
  • Prime Rib of Roast Aberdeenshire Top Side Beef
  • Boneless leg of lamb
  • Roast Loin  Pork
  • Honey Glazed Gammon
  • Pan-Seared Chicken Supreme
  • Buchan Basted Supreme of Buchan Turkey
  • Vegetable/ Vegan Mediterranean Ratatouille Tart (V)
  • Lentil and Sage Lasagne (V)
  • Butternut Squash, Spiced Bean Pie (V)
Sides:
  • Oatmeal Onion Stuffing
  • Yorkshire Puddings
  • Jersey Royals, buttered, parsley
  • Chantenay Carrots
  • Broccoli
  • Cauliflower Cheese
  • Rich Roast Gravy
  • Condiments;  horseradish, mustard, cranberry sauce, mint sauce, as per meat choices